celery, onion, sage, thyme, button mushroom & canned tomato recipes
8 recipes
Page 1
Instant Pot vegetarian cacciatore with white beans
rhubarbarians.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, extra virgin olive oil, rosemary, red wine, parsley, white beans, tomato paste, black olives, garlic
Chicken cacciatore
kitchenstories.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, chicken breast, bread, kalamata olives, rosemary, red wine, bay leaf, olive oil, tomato paste, bell pepper, garlic
Vegan Spaghetti and Meatballs
blenderbabes.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, pecan, walnut, balsamic vinegar, nutritional yeast, spaghetti squash, carrot, rolled oats, olive oil, garlic, chili flake
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, beef stew meat, beef stock, baking mix, flour, milk, cracked pepper, rosemary, red wine, carrot, mustard powder, potato, garlic
White Bean Tomato Mushroom Soup
loveandlemons.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, pecorino, baguette, herbes de provence, white wine, balsamic vinegar, kale, extra virgin olive oil, cannellini beans, bay leaf, butternut squash, garlic, vegetable broth
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, short-cut pasta, vital wheat gluten, rosemary, basil, white miso, red wine, vegetable oil, bay leaf, tomato paste, oregano, fennel seed, tofu, garlic, vegetable broth
Spaghetti Sauce
tasteofhome.com
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, ground beef, worcestershire, hot sauce, tomato soup, carrot, bay leaf, chili sauce, allspice, tomato paste, oregano, bell pepper, steak sauce, sugar, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: celery, button mushroom, sage, thyme, onion, canned tomato, vital wheat gluten, cracked pepper, rosemary, basil, white miso, red wine, vegetable oil, bay leaf, tomato paste, tomato, oregano, fennel seed, tofu, garlic, vegetable broth