celery, oregano, bay leaf, tomato paste, vegetable broth & canned cannellini beans recipes

4 recipes

Page 1

Minestrone (Instant Pot)

theskinnyfork.com

Ingredients: celery, canned cannellini beans, bay leaf, tomato paste, oregano, vegetable broth, parmesan, short-cut pasta, balsamic vinegar, baby carrot, zucchini, basil, parsley, kidney beans, tomato, baby greens, thyme, onion, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: celery, canned cannellini beans, bay leaf, tomato paste, oregano, vegetable broth, canned kidney beans, canned lentils, red onion, balsamic vinegar, zucchini, nutritional yeast, kale, rosemary, basil, red wine, carrot, olive oil, tomato, thyme, agave nectar, garlic, chili flake

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: celery, canned cannellini beans, bay leaf, tomato paste, oregano, vegetable broth, white wine, fennel, garlic powder, carrot, parsley, button mushroom, mustard powder, saffron, onion powder, thyme, gluten-free flour, onion, potato, canned tomato, garlic, chili flake, baking soda

Healthy Minestrone Soup

monkeyandmekitchenadventures.com

Ingredients: celery, canned cannellini beans, bay leaf, tomato paste, oregano, vegetable broth, vegan parmesan, short-cut pasta, canned kidney beans, microgreens, cumin, sun dried tomato, nutritional yeast, garlic powder, basil, white miso, parsley, baby greens, onion powder, mixed vegetable, onion, canned tomato, garlic, chili flake, italian seasoning