celery, oregano, green olives, capers & thyme recipes
2 recipes
Page 1
Moro de Habichuelas Recipe
dominicancooking.com
Ingredients: celery, green olives, capers, oregano, thyme, canned kidney beans, tomato sauce, cubanelle pepper, long-grain white rice, vegetable oil, cilantro, garlic
Moro de Guandules con Coco Recipe (Rice, Pigeon Peas and Coconut)
dominicancooking.com
Ingredients: celery, green olives, capers, oregano, thyme, tomato sauce, olive oil, cilantro, bell pepper, pigeon peas, coconut milk, garlic, white rice