celery, paprika, worcestershire, scallion, parsley & canned tomato recipes
5 recipes
Page 1
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: worcestershire, celery, paprika, parsley, canned tomato, scallion, flour, zucchini, bay leaf, olive oil, bell pepper, thyme, onion, cooked rice, garlic, canned chickpea, vegetable broth, cayenne
Prawn Gumbo
yummly.co.uk
Ingredients: worcestershire, celery, paprika, parsley, canned tomato, scallion, prawns, back bacon, fish stock, flour, hot sauce, extra virgin olive oil, bay leaf, green beans, bell pepper, thyme, onion, garlic, okra
Gumbo from Scratch with a Gumbo Roux
foxvalleyfoodie.com
Ingredients: worcestershire, celery, paprika, parsley, canned tomato, scallion, shrimp, beef stock, boneless skinless chicken thighs, andouille, flour, butter, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, okra
Gumbo from Scratch with a Gumbo Roux
yummly.co.uk
Ingredients: worcestershire, celery, paprika, parsley, canned tomato, scallion, shrimp, beef stock, boneless skinless chicken thighs, andouille, flour, butter, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, okra
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, celery, paprika, parsley, canned tomato, scallion, chicken stock, catfish, butter, cumin, hot sauce, garlic powder, bay leaf, white pepper, olive oil, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne