celery, parmesan, thyme, carrot, beef stock & ox cheek recipes
1 recipes
Page 1
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: ox cheek, beef stock, parmesan, celery, carrot, thyme, octopus, pine nut, butter, peppercorn, sun dried tomato, basil, red wine, canned beans, bay leaf, olive oil, onion, garlic