celery, parmesan, thyme, carrot, extra virgin olive oil, vegetable broth & veal steak recipes
1 recipes
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Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: veal steak, parmesan, celery, extra virgin olive oil, carrot, thyme, vegetable broth, seasoned flour, butter, white wine, rosemary, tomato, saffron, onion, dry vermouth, risotto rice, garlic