celery, parmesan, thyme, carrot, pancetta & chicken livers recipes
1 recipes
Page 1
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, chicken livers, parmesan, celery, carrot, thyme, ground beef, beef stock, rigatoni, flour, milk, butter, cream, red wine, bay leaf, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg