celery, parmesan, thyme, carrot, tomato sauce & pappardelle recipes
2 recipes
Page 1
Pappardelle with Red Wine Ragu
cento.com
Ingredients: parmesan, pappardelle, celery, tomato sauce, carrot, thyme, ground beef, pancetta, butter, extra virgin olive oil, red wine, button mushroom, onion
Bolognese ragù with pappardelle
bbc.co.uk
Ingredients: parmesan, pappardelle, celery, tomato sauce, carrot, thyme, ground beef, beef stock, ground pork, cream, white wine, sun-dried tomato paste, basil, bay leaf, olive oil, onion, canned tomato, garlic