celery, parmesan, thyme, red wine, beef stock & milk recipes
5 recipes
Page 1
Beef Short Ribs With Parmesan Polenta
thegratefulgirlcooks.com
Ingredients: beef stock, parmesan, milk, celery, red wine, thyme, beef short ribs, butter, carrot, polenta, vegetable oil, onion
Traditional English Cottage Pie
food.com
Ingredients: beef stock, parmesan, milk, celery, red wine, thyme, ground beef, worcestershire, butter, hot sauce, carrot, bay leaf, tomato paste, onion, potato, garlic
Treacle Beef Ribs, Cheesy Polenta: Donal Skehan
rte.ie
Ingredients: beef stock, parmesan, milk, celery, red wine, thyme, beef short ribs, butter, lemon, treacle, orange, carrot, polenta, bay leaf, parsley, olive oil, onion, garlic
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, parmesan, milk, celery, red wine, thyme, worcestershire, ground lamb, flour, butter, bouillon cube, carrot, bay leaf, peas, olive oil, tomato paste, onion, potato, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: beef stock, parmesan, milk, celery, red wine, thyme, ground beef, pancetta, chicken livers, rigatoni, flour, butter, cream, carrot, bay leaf, olive oil, tomato paste, oregano, porcini, onion, garlic, nutmeg