celery, parmesan, thyme, vegetable broth, canned cannellini beans & polenta recipes
1 recipes
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White bean soup with polenta croutons
womensweeklyfood.com.au
Ingredients: parmesan, celery, canned cannellini beans, polenta, thyme, vegetable broth, cream, white wine vinegar, olive oil, leek, thai chile pepper, garlic