celery, parmesan, thyme, zucchini, oregano & extra virgin olive oil recipes
4 recipes
Page 1
Vegetarian Minestrone Soup
feelgoodfoodie.net
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, oregano, thyme, short-cut pasta, canned kidney beans, carrot, canned beans, parsley, tomato paste, onion, canned tomato, garlic, vegetable broth
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, oregano, thyme, carrot, canned beans, bay leaf, parsley, tomato paste, tomato, fennel seed, baby greens, onion, garlic, vegetable broth
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, oregano, thyme, ricotta, lasagna, milk, white wine, cauliflower, basil, carrot, bay leaf, pumpkin, bell pepper, onion, canned tomato
Great-Aunt Lillian's Minestrone Soup
justapinch.com
Ingredients: parmesan, celery, zucchini, extra virgin olive oil, oregano, thyme, chicken broth, macaroni, basil, carrot, parsley, kidney beans, white beans, chickpea, tomato, green beans, baby greens, onion, garlic, chili flake