celery, parsley, bay leaf, button mushroom, vegetable broth & saffron recipes

2 recipes

Page 1

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: celery, bay leaf, parsley, button mushroom, saffron, vegetable broth, white wine, canned cannellini beans, fennel, garlic powder, carrot, mustard powder, tomato paste, oregano, onion powder, thyme, gluten-free flour, onion, potato, canned tomato, garlic, chili flake, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: celery, bay leaf, parsley, button mushroom, saffron, vegetable broth, flatbread, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, tomato paste, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, chili flake, cayenne