celery, parsley, bay leaf, extra virgin olive oil & capers recipes
12 recipes
Page 1
Sicilian Eggplant Caponata
eatingwell.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, cherry tomato, green olives, eggplant, red wine vinegar, basil, honey, onion, chile pepper
Cauliflower, Olive, Pepper and Caper Salad (Insalata di Rinforzo)
purewow.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, canned anchovy, peppercorn, cauliflower, red onion, green olives, carrot, white wine vinegar, bell pepper, sugar
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, canned tuna, spiral pasta, butter, lemon, tomato sauce, basil, carrot, onion, canned tomato, garlic
Poached Brisket of Beef with Salsa Verde
sunset.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, brisket, canned anchovy, bread, lemon, shallot, canned whole tomato, carrot, salsa verde, egg, onion
Sweet and sour chicken
goodfood.com.au
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, pancetta, chicken thighs, pine nut, flour, peppercorn, green olives, red wine vinegar, red wine, onion, sugar, sultanas
Caponata Recipe
themediterraneandish.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, white wine, green olives, eggplant, red wine vinegar, fresh mint, raisins, honey, bell pepper, onion, canned tomato, chili flake
Quail egg and ham hock tarts
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, lard, ham hock, flour, butter, cream, peppercorn, shallot, carrot, white wine vinegar, onion, quail egg
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, chicken stock, pancetta, canned anchovy, thickened cream, butter, cannellini beans, basil, dijon mustard, leek, thyme, mint, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, egg, leek, thyme, asparagus
Bollito Misto
foodnetwork.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, brisket, beef stock, blue cheese, shallot, hot sauce, carrot, salsa verde, dijon mustard, mayonnaise, onion, potato, garlic, sherry vinegar
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, salmon, walnut, lemon, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, cilantro, avocado oil, garlic, green lentils
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: celery, extra virgin olive oil, bay leaf, parsley, capers, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, tomato paste, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth