celery, parsley, bay leaf, lemon, garlic, scallion & seafood stock recipes
3 recipes
Page 1
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: seafood stock, celery, lemon, bay leaf, parsley, garlic, scallion, crawfish, flour, butter, cracked pepper, tomato sauce, hot sauce, red wine vinegar, bell pepper, onion, canned tomato, cooked rice, cayenne
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: seafood stock, celery, lemon, bay leaf, parsley, garlic, scallion, shrimp, flour, butter, hot sauce, vegetable oil, white pepper, smoked paprika, jalapeno, bell pepper, thyme, onion, cayenne, white rice, poblano pepper
Seafood Soup
tasteaholics.com
Ingredients: seafood stock, celery, lemon, bay leaf, parsley, garlic, scallion, shrimp, squid, cod, coconut oil, dill, tomato sauce, basil, carrot, button mushroom, oregano, coconut cream, thyme, onion, lime, chili flake