celery, parsley, bay leaf, lemon, vegetable oil & red wine recipes
3 recipes
Page 1
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: celery, lemon, red wine, vegetable oil, bay leaf, parsley, beef stock, veal shank, flour, carrot, tomato paste, thyme, onion
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: celery, lemon, red wine, vegetable oil, bay leaf, parsley, bacon, venison, rosemary, sage, cinnamon, thyme, onion, garlic, wild mushroom
Braised Lamb Shanks
food.com
Ingredients: celery, lemon, red wine, vegetable oil, bay leaf, parsley, chicken broth, lamb shank, flour, balsamic vinegar, orange, rosemary, carrot, tomato paste, thyme, onion, garlic