celery, parsley, bay leaf, olive oil, zucchini, onion & gruyere recipes
2 recipes
Page 1
Provencal Lentil Zucchini Soup Recipe
seriouseats.com
Ingredients: gruyere, celery, zucchini, bay leaf, parsley, olive oil, onion, extra virgin olive oil, carrot, tomato, lentils, garlic, vegetable broth
Baked Stuffed Tomatoes
eatsmarter.com
Ingredients: gruyere, celery, zucchini, bay leaf, parsley, olive oil, onion, butter, creme fraiche, carrot, long-grain white rice, white pepper, tomato