celery, parsley, bay leaf, onion, butter, extra virgin olive oil & leek recipes
5 recipes
Page 1
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, parsley, leek, onion, chicken breast, heavy cream, flour, bread, lemon, carrot, dijon mustard, thyme
Uncle Bill's Chicken Soup
food.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, parsley, leek, onion, chicken broth, chicken breast, noodle, rosemary, carrot, button mushroom, thyme, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, parsley, leek, onion, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, lemon, white wine, rosemary, tomato paste, oregano, bell pepper, thyme, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, extra virgin olive oil, bay leaf, parsley, leek, onion, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, white wine, fennel, basil, carrot, tomato paste, tomato, oregano, bell pepper, thyme, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, parsley, leek, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, carrot, olive oil, button mushroom, tomato paste, tomato, thyme, garlic