celery, parsley, bay leaf, paprika, canned tomato & extra virgin olive oil recipes
4 recipes
Page 1
Lentil Soup
jessicagavin.com
Ingredients: celery, paprika, extra virgin olive oil, bay leaf, parsley, canned tomato, cumin, lemon, carrot, coriander powder, lentils, thyme, onion, garlic, vegetable broth
Moroccan Pot Roast With Dried Cherry Couscous Recipe
seriouseats.com
Ingredients: celery, paprika, extra virgin olive oil, bay leaf, parsley, canned tomato, chicken stock, beef stock, beef roast, israeli couscous, lemon, dried cherry, fresh mint, carrot, thyme, onion, garlic, ras el hanout
Prawn Gumbo
yummly.co.uk
Ingredients: celery, paprika, extra virgin olive oil, bay leaf, parsley, canned tomato, worcestershire, prawns, back bacon, fish stock, flour, hot sauce, green beans, bell pepper, thyme, onion, garlic, scallion, okra
CIO-Filipino
foodnetwork.com
Ingredients: celery, paprika, extra virgin olive oil, bay leaf, parsley, canned tomato, clam, prosciutto, anchovy paste, cod, clam juice, white wine, fennel, tomato, saffron, star anise, onion, garlic, chili flake