celery, parsley, bay leaf, parmesan, milk, garlic & tomato recipes
5 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: parmesan, milk, celery, bay leaf, parsley, tomato, garlic, ground turkey, chicken stock, butter, extra virgin olive oil, rosemary, red wine, carrot, polenta, tomato paste, poultry seasoning, onion
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: parmesan, milk, celery, bay leaf, parsley, tomato, garlic, pancetta, ground pork, spaghetti, white wine, extra virgin olive oil, carrot, tomato paste, cinnamon, onion, vegetable broth, nutmeg
Meat Lasagne with Onions
eatsmarter.com
Ingredients: parmesan, milk, celery, bay leaf, parsley, tomato, garlic, ground beef, beef broth, ghee, swiss cheese, lasagna, butter, pastry flour, white wine, carrot, tomato paste, onion, nutmeg
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: parmesan, milk, celery, bay leaf, parsley, tomato, garlic, ground beef, bread crumbs, béchamel sauce, flour, short-cut pasta, butter, red wine, egg, allspice, olive oil, tomato paste, cinnamon, oregano, onion, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: parmesan, milk, celery, bay leaf, parsley, tomato, garlic, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, heavy cream, butter, extra virgin olive oil, red wine, carrot, sage, onion