celery, parsley, bay leaf, parmesan, olive oil, oregano & beef stock recipes
3 recipes
Page 1
Braised Short Rib Ragu
closetcooking.com
Ingredients: beef stock, parmesan, celery, bay leaf, parsley, olive oil, oregano, worcestershire, anchovy paste, beef short ribs, rosemary, red wine, carrot, dijon mustard, tomato paste, fennel seed, porcini, thyme, onion, garlic
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: beef stock, parmesan, celery, bay leaf, parsley, olive oil, oregano, ground beef, prosciutto, ground pork, ricotta, lasagna, mozzarella, rosemary, basil, red wine, carrot, marinara sauce, egg, onion, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, parmesan, celery, bay leaf, parsley, olive oil, oregano, beef short ribs, heavy cream, flour, butter, creme fraiche, cracked pepper, lemon, chive, rosemary, red wine, carrot, tomato paste, thyme, onion, potato, garlic