celery, parsley, bay leaf, scallion, olive oil & peas recipes
5 recipes
Page 1
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: celery, bay leaf, peas, parsley, olive oil, scallion, beef steak, beef stock, flour, butter, baby carrot, red wine, thyme, garlic
Chicken Vegetable Soup With Ginger Meatballs
food.com
Ingredients: celery, bay leaf, peas, parsley, olive oil, scallion, ground chicken, chicken stock, ginger root, ginger powder, carrot, egg, onion, garlic, white rice
Old Fashioned Slow Cooker Beef Stew
thegardeningcook.com
Ingredients: celery, bay leaf, peas, parsley, olive oil, scallion, beef stew meat, beef stock, flour, cracked pepper, rosemary, carrot, cornstarch, new potato, brussels sprout, canned tomato, garlic, italian seasoning
Lentil shepherd's pie
bbc.co.uk
Ingredients: celery, bay leaf, peas, parsley, olive oil, scallion, worcestershire, milk, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, smoked paprika, potato, garlic, vegetable broth, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: celery, bay leaf, peas, parsley, olive oil, scallion, worcestershire, milk, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, red wine, carrot, smoked paprika, potato, garlic, vegetable broth, green lentils