celery, parsley, bay leaf, thyme, zucchini, vegetable broth & butter recipes
5 recipes
Page 1
Zucchini Corn Chowder
littlebroken.com
Ingredients: butter, celery, zucchini, bay leaf, parsley, thyme, vegetable broth, bacon, half and half, carrot, corn, onion, potato, garlic, cayenne
HEALTHY CORN AND ZUCCHINI CHOWDER
theforkedspoon.com
Ingredients: butter, celery, zucchini, bay leaf, parsley, thyme, vegetable broth, chicken breast, bacon, half and half, cauliflower, carrot, corn, onion, potato, garlic, cayenne
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: butter, celery, zucchini, bay leaf, parsley, thyme, vegetable broth, milk, cheddar, cream cheese, carrot, peas, green beans, bell pepper, onion, potato, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: butter, celery, zucchini, bay leaf, parsley, thyme, vegetable broth, milk, cheddar, cream cheese, carrot, peas, green beans, bell pepper, onion, potato, canola oil
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, celery, zucchini, bay leaf, parsley, thyme, vegetable broth, bread crumbs, parmesan, macaroni, cream, cheddar, canned cannellini beans, carrot, peas, olive oil, tomato paste, leek, baby greens, potato, garlic