celery, parsley, bell pepper, sugar, tomato & canned anchovy recipes
1 recipes
Page 1
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, celery, parsley, tomato, bell pepper, sugar, pine nut, red onion, eggplant, extra virgin olive oil, red wine vinegar, basil, capers, black olives, garlic