celery, parsley, butter, fish stock & bell pepper recipes
8 recipes
Page 1
Camp-Style Crawfish Etouffee
louisianacookin.com
Ingredients: fish stock, butter, celery, parsley, bell pepper, crawfish, hot sauce, tomato, whisky, onion, cooked rice, garlic, scallion, cayenne
Fresh Wild Pacific Coho Salmon and Corn Chowder
allrecipes.com
Ingredients: fish stock, butter, celery, parsley, bell pepper, coho salmon, clam juice, heavy cream, dill, red onion, carrot, vegetable oil, corn, thyme, potato, tarragon
Bahamian Style Conch Chowder Recipe
thehealthyhomeeconomist.com
Ingredients: fish stock, butter, celery, parsley, bell pepper, conch, carrot, bay leaf, allspice, tomato, apple cider vinegar, thyme, onion, sweet potato, scallion, chili flake, cayenne
Simple fish stew
deliciousmagazine.co.uk
Ingredients: fish stock, butter, celery, parsley, bell pepper, prawns, mussel, monkfish, sourdough bread, white wine, red wine vinegar, olive oil, oregano, onion, sugar, canned tomato, garlic, chili flake
Economy Gastronomy’s salmon and sweetcorn chowder
goodtoknow.co.uk
Ingredients: fish stock, butter, celery, parsley, bell pepper, salmon, cream, peppercorn, white wine, red onion, cucumber, carrot, bay leaf, corn, onion, chile pepper, potato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: fish stock, butter, celery, parsley, bell pepper, shrimp, clam, scallop, fish sauce, crab, clam juice, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, thyme, onion, canned tomato, garlic, chili flake
Bouillabaisse
greatchefs.com
Ingredients: fish stock, butter, celery, parsley, bell pepper, shrimp, oyster, fish fillets, lobster tail, mussel, crab, white wine, shallot, brandy, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, onion, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, butter, celery, parsley, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato paste, tomato, leek, oregano, thyme, onion, garlic, cayenne