celery, parsley, butter, peas, thyme & whole-wheat flour recipes
5 recipes
Page 1
Chicken pie with crumble crust ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, whole-wheat flour, celery, peas, parsley, thyme, chicken stock, boneless skinless chicken thighs, milk, extra virgin olive oil, button mushroom, green beans, onion, garlic
Chicken Pot Pie with a Whole Wheat Crust
mynourishedhome.com
Ingredients: butter, whole-wheat flour, celery, peas, parsley, thyme, chicken broth, chicken breast, pie crust, milk, carrot, olive oil, sherry, onion
Chicken Pot Pie
food52.com
Ingredients: butter, whole-wheat flour, celery, peas, parsley, thyme, cooked chicken, flour, milk, soup base, carrot, onion, sugar, garlic
No-Crust Chicken Pot Pie
recipesbyjenn.com
Ingredients: butter, whole-wheat flour, celery, peas, parsley, thyme, chicken stock, chicken breast, heavy cream, milk, cracked pepper, white wine, carrot, button mushroom, leek, onion, potato, garlic
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: butter, whole-wheat flour, celery, peas, parsley, thyme, chicken leg, chicken stock, worcestershire, chicken breast, gelatin, heavy cream, flour, pie crust, white wine, rosemary, carrot, bay leaf, egg, pimiento, onion, garlic