celery, parsley, butter, tomato sauce & lemon recipes
10 recipes
Page 1
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, canned tuna, spiral pasta, extra virgin olive oil, basil, carrot, bay leaf, capers, onion, canned tomato, garlic
Fancy sandwiches
womensweeklyfood.com.au
Ingredients: butter, celery, lemon, tomato sauce, parsley, prawns, chicken breast, walnut, bread, cracked pepper, paprika, romaine, cucumber, mayonnaise, capers
Pressure Cooker Veal Marengo
magicskillet.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, chicken broth, veal steak, white wine, orange, bay leaf, olive oil, button mushroom, cornstarch, thyme, onion, garlic
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, chicken stock, beef roast, parmesan, flour, rosemary, red wine, carrot, polenta, olive oil, star anise, onion, garlic
Shrimp Etouffee
food.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, crawfish, seafood stock, flour, cracked pepper, hot sauce, red wine vinegar, bay leaf, bell pepper, onion, canned tomato, cooked rice, garlic, scallion, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, celery, lemon, tomato sauce, parsley, shrimp, worcestershire, clam juice, flour, white wine, hot sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion
Rice and Hominy Cakes with Tomato Sauce
goya.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, flour, sour cream, panko, hot sauce, extra virgin olive oil, chive, long-grain white rice, all-purpose seasoning, egg, mayonnaise, hominy, oregano, bell pepper, sugar, garlic, scallion
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: butter, celery, lemon, tomato sauce, parsley, pancetta, veal shank, flour, milk, grana-padano, rosemary, red wine, carrot, bay leaf, egg, sage, saffron, onion, sugar, vegetable broth, nutmeg