celery, parsley, button mushroom & ground pork recipes
9 recipes
Page 1
Pork and Wild Rice Casserole
crecipe.com
Ingredients: ground pork, celery, parsley, button mushroom, bacon, slivered almonds, flour, half and half, butter, cream of mushroom, pimiento, wild rice, onion
Super Porktastic Bacon-Topped Spinach and Mushroom Meatloaf
nomnompaleo.com
Ingredients: ground pork, celery, parsley, button mushroom, bacon, butter, tomato sauce, egg, coconut flour, coconut cream, spinach, onion, garlic, nutmeg
French Canadian Meat Pie (Reveillon Tourtiere)
recipes.camp
Ingredients: ground pork, celery, parsley, button mushroom, beef stock, bread crumbs, pie crust, savory herb, vegetable oil, egg, clove, cinnamon, onion, garlic
Meatloaf, Plain And Simple
food52.com
Ingredients: ground pork, celery, parsley, button mushroom, ground beef, worcestershire, bread crumbs, heavy cream, ketchup, carrot, egg, olive oil, tomato, onion
Reveillon Tourtiere
crecipe.com
Ingredients: ground pork, celery, parsley, button mushroom, beef stock, bread crumbs, pie crust, savory herb, vegetable oil, egg, clove, cinnamon, onion, garlic
Best Bolognese Sauce Recipe
houseofnasheats.com
Ingredients: ground pork, celery, parsley, button mushroom, ground beef, pancetta, parmesan, milk, tagliatelle, white wine, carrot, bay leaf, olive oil, porcini, thyme, onion, canned tomato, garlic
Pressure Cooker Spaghetti Bolognese
recipesrun.com
Ingredients: ground pork, celery, parsley, button mushroom, chicken broth, ground beef, parmesan, spaghetti, butter, extra virgin olive oil, basil, red wine, carrot, bay leaf, tomato, oregano, onion, garlic
Pressure Cooker Spaghetti Bolognese
justonecookbook.com
Ingredients: ground pork, celery, parsley, button mushroom, chicken broth, ground beef, parmesan, spaghetti, short-cut pasta, butter, extra virgin olive oil, basil, red wine, carrot, bay leaf, tomato, oregano, onion, garlic
Good old lasagne
jamieoliver.com
Ingredients: ground pork, celery, parsley, button mushroom, ground beef, bacon, parmesan, flour, lasagna, milk, butter, peppercorn, red onion, basil, red wine, carrot, olive oil, tomato, thyme, garlic, nutmeg