celery, parsley, canned tomato, flour, cayenne & tomato sauce recipes
2 recipes
Page 1
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, celery, tomato sauce, parsley, canned tomato, cayenne, crawfish, seafood stock, butter, cracked pepper, lemon, hot sauce, red wine vinegar, bay leaf, bell pepper, onion, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, celery, tomato sauce, parsley, canned tomato, cayenne, chicken stock, worcestershire, red snapper, lemon, white wine, hot sauce, basil, vegetable oil, bay leaf, bell pepper, thyme, onion, garlic, scallion