celery, parsley, cannellini beans, extra virgin olive oil & avocado recipes
3 recipes
Page 1
Spinach Salad with Tuna and Avocado
goodhousekeeping.com
Ingredients: celery, extra virgin olive oil, cannellini beans, parsley, avocado, canned tuna, lemon, chive, dijon mustard, baby greens, bell pepper, cayenne
Bean & Salmon Salad with Anchovy-Arugula Dressing
eatingwell.com
Ingredients: celery, extra virgin olive oil, cannellini beans, parsley, avocado, canned anchovy, salmon, lemon, shallot, boston lettuce, radish, arugula, garlic
Bean & Salmon Salad with Anchovy-Arugula Dressing
eatingwell.com
Ingredients: celery, extra virgin olive oil, cannellini beans, parsley, avocado, canned anchovy, salmon, lemon, shallot, boston lettuce, radish, arugula, garlic