celery, parsley, carrot, juniper berry & leek recipes
11 recipes
Page 1
Clear Soup Recipe - Vegetable consommé
masalaherb.com
Ingredients: celery, carrot, juniper berry, parsley, leek, cauliflower, bay leaf, allspice, olive oil, garlic, nutmeg
Stuffed Pork Roast
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, pork roast, butter, beer, soy sauce, peppercorn, apple, bay leaf, onion, mustard
Boiled Beef with Potatoes, Dill and Cucumber
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, beef shoulder, butter, creme fraiche, dill, cucumber, bay leaf, onion, potato, lovage, caraway
Aspic
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, pork loin, gelatin, butter, peppercorn, bay leaf, egg, allspice, vinegar, parsnip, onion, pickle
Borscht with Sour Cream
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, heavy cream, butter, peppercorn, cabbage, chive, bay leaf, celeriac, button mushroom, beetroot, vinegar, onion, sugar, garlic
Brisket with Vegetables and Horseradish Sauce
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, brisket, milk, butter, pastry flour, horseradish, lemon, peppercorn, bay leaf, beetroot, mustard seed, parsnip, onion, pickle, pearl onion
German Beef Soup with Dumplings
whereismyspoon.co
Ingredients: celery, carrot, juniper berry, parsley, leek, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, peppercorn, red wine vinegar, bay leaf, egg, allspice, clove, nutmeg
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: celery, carrot, juniper berry, parsley, leek, beef steak, beef stock, milk, butter, peppercorn, shallot, red cabbage, frying oil, bay leaf, clove, tomato paste, cornstarch, tomato, potato, nutmeg
Stuffed Veal with Cabbage Roulades
eatsmarter.com
Ingredients: celery, carrot, juniper berry, parsley, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, butter, pastry flour, horseradish, white wine, shallot, cabbage, rosemary, bay leaf, egg, celeriac, clove, thyme, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, carrot, juniper berry, parsley, leek, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, carrot, juniper berry, parsley, leek, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil