celery, parsley, carrot, juniper berry & red wine recipes
14 recipes
Page 1
Oxtail Stew
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, beef broth, oxtail, orange, vegetable oil, bay leaf, tomato paste, thyme, onion
Chicken in Wine Sauce
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, chicken breast, bacon, butter, peppercorn, bay leaf, button mushroom, thyme, onion, pearl onion, garlic
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, beef shoulder, parmesan, flour, milk, butter, yeast, bay leaf, egg, olive oil, clove, tomato paste, onion, canned tomato
Rack of venison with sage
bbc.co.uk
Ingredients: celery, red wine, carrot, juniper berry, parsley, venison roast, chicken stock, butter, currant jelly, cabbage, ginger root, white wine vinegar, sage, rutabaga, onion, chile pepper, garlic, canola oil
Sauerbraten
foodnetwork.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, peppercorn, extra virgin olive oil, red wine vinegar, bay leaf, clove, thyme, onion, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, bacon, rabbit, parmesan, heavy cream, butter, rosemary, bay leaf, molasses, olive oil, whisky, grits, thyme, onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, lamb stock, leg of lamb, bread, butter, currant jelly, shallot, orange, rosemary, vegetable oil, bay leaf, egg, olive oil, tomato paste, thyme, onion, potato, mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, venison, milk, bread, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, worcestershire, beef broth, oxtail, milk, butter, pastry flour, paprika, kohlrabi, bay leaf, mustard powder, tomato paste, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne
Deer Stew with Potatoes
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, pancetta, venison, heavy cream, butter, peppercorn, shallot, cabbage, vegetable oil, bay leaf, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, peppercorn, shallot, vegetable oil, bay leaf, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, clove, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: celery, red wine, carrot, juniper berry, parsley, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg