celery, parsley, carrot, thyme, red wine & deli ham recipes
3 recipes
Page 1
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: deli ham, celery, red wine, carrot, parsley, thyme, chicken broth, rabbit, flour, portobello mushroom, rosemary, vegetable oil, bay leaf, tomato paste, sage, bell pepper, onion, potato, garlic
Dan's Slow Cooker Ham and White Bean Soup
allrecipes.com
Ingredients: deli ham, celery, red wine, carrot, parsley, thyme, creole seasoning, brown sugar, rosemary, canned black beans, artichoke, canned baby corn, white pepper, white beans, jalapeno, button mushroom, leek, potato, garlic, cayenne
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: deli ham, celery, red wine, carrot, parsley, thyme, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine vinegar, vegetable oil, bay leaf, dijon mustard, tomato, leek, lentils, onion, garlic, green lentils