celery, parsley, cayenne, andouille, bay leaf & tomato recipes
3 recipes
Page 1
Shrimp and Heirloom Tomato Jambalaya
louisianacookin.com
Ingredients: andouille, celery, bay leaf, parsley, tomato, cayenne, chicken broth, shrimp, vegetable oil, smoked paprika, wild rice, bell pepper, onion, garlic
Louisiana Gumbo Soup Recipe. African Flavor Version!
cookafterme.com
Ingredients: andouille, celery, bay leaf, parsley, tomato, cayenne, chicken broth, deli ham, chicken breast, olive oil, thyme, onion, garlic, canola oil, okra, white rice
Jambalaya
sidechef.com
Ingredients: andouille, celery, bay leaf, parsley, tomato, cayenne, shrimp, chicken stock, worcestershire, chicken breast, butter, lemon, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil