celery, parsley, cayenne, canned tomato & brown rice recipes
6 recipes
Page 1
Creole Shrimp & Sausage Jambalaya
cleaneatingmag.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, shrimp, turkey sausage, hot sauce, bay leaf, oregano, bell pepper, thyme, onion, garlic, okra
Chicken and Shrimp Jambalaya
eatingwell.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, chicken broth, shrimp, chicken breast, sweet pepper, paprika, garlic powder, white pepper, tomato paste, onion powder, onion, garlic
Slow Cooked Jambalaya Recipe
cleanfoodcrush.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, chicken broth, shrimp, worcestershire, chicken breast, turkey sausage, tomato sauce, bay leaf, smoked paprika, oregano, bell pepper, onion, garlic
Brown Rice Chicken & Shrimp Jambalaya
simplybeautifuleating.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, chicken broth, shrimp, worcestershire, chicken thighs, extra virgin olive oil, cajun seasoning, bell pepper, onion, garlic, okra, chili flake, italian seasoning
Red Bean and Okra Jambalaya (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, canned kidney beans, cumin, paprika, hot sauce, extra virgin olive oil, carrot, bell pepper, chili powder, onion, garlic, seasoned salt, okra, vegetable broth
Vegan Jambalaya
yummly.com
Ingredients: celery, brown rice, parsley, canned tomato, cayenne, soy sauce, paprika, hot sauce, basil, bay leaf, kidney beans, button mushroom, oregano, bell pepper, thyme, onion, garlic, scallion, vegetable broth