celery, parsley, cayenne, hot sauce, flour & tomato sauce recipes
2 recipes
Page 1
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: flour, celery, tomato sauce, hot sauce, parsley, cayenne, crawfish, seafood stock, butter, cracked pepper, lemon, red wine vinegar, bay leaf, bell pepper, onion, canned tomato, cooked rice, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: flour, celery, tomato sauce, hot sauce, parsley, cayenne, chicken stock, worcestershire, red snapper, lemon, white wine, basil, vegetable oil, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, scallion