celery, parsley, cayenne, white wine & tarragon recipes

3 recipes

Page 1

Lobster Bisque Recipe

seriouseats.com

Ingredients: celery, white wine, parsley, tarragon, cayenne, lobster, chicken stock, heavy cream, butter, brandy, extra virgin olive oil, chive, carrot, bay leaf, tomato paste, coriander powder, onion, garlic

Dungeness Crab Bisque

foodnetwork.com

Ingredients: celery, white wine, parsley, tarragon, cayenne, crab, fish stock, heavy cream, lemon, shallot, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, garlic, cognac

Lobster à l’americaine with Basmati-Risotto Cakes

winemag.com

Ingredients: celery, white wine, parsley, tarragon, cayenne, lobster, heavy cream, butter, panko, lemon, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato paste, tomato, garlic, cognac