celery, parsley, chicken breast, peas, butter, chicken stock & white wine recipes
6 recipes
Page 1
Instant Pot Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, flour, milk, baking powder, carrot, thyme, onion, garlic
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, heavy cream, flour, half and half, rosemary, carrot, olive oil, leek, thyme, onion, potato
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, heavy cream, flour, half and half, rosemary, carrot, olive oil, leek, thyme, onion, potato
No-Crust Chicken Pot Pie
recipesbyjenn.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, heavy cream, milk, whole-wheat flour, cracked pepper, carrot, button mushroom, leek, thyme, onion, potato, garlic
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, heavy cream, flour, bread, lemon, carrot, bay leaf, dijon mustard, pimiento, onion, garlic, tarragon, nutmeg
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, chicken breast, butter, celery, white wine, peas, parsley, chicken leg, worcestershire, gelatin, heavy cream, flour, pie crust, whole-wheat flour, rosemary, carrot, bay leaf, egg, pimiento, thyme, onion, garlic