celery, parsley, chicken stock, basil, extra virgin olive oil & peppercorn recipes

2 recipes

Page 1

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: chicken stock, celery, peppercorn, extra virgin olive oil, basil, parsley, bread, goat cheese, zucchini, carrot, olive oil, tomato, leek, green beans, thyme, summer squash, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, celery, peppercorn, extra virgin olive oil, basil, parsley, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic