celery, parsley, chicken stock, bread, garlic, carrot & butter recipes
7 recipes
Page 1
Main-Dish Turkey Stuffing with Herbed Gravy
eatingwell.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, turkey breast, flour, oregano, poultry seasoning, thyme, onion
Slow Cooker Split Pea and Ham Soup with Homemade Croutons
daringgourmet.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, smoked ham hock, marjoram, bay leaf, peas, thyme, onion
Sheet Pan Turkey Dinner Recipe
iamafoodblog.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, turkey breast, rosemary, egg, sage, green beans, onion, potato
Country Bread Stuffing with Goat Cheese, Kale and Bacon
foodnetwork.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, bacon, goat cheese, honey, egg, sage, cavolo nero, onion, canola oil, chili flake
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, chicken breast, heavy cream, flour, lemon, white wine, bay leaf, dijon mustard, peas, pimiento, onion, tarragon, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, venison, milk, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, tomato paste, thyme, onion, pearl onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, bread, butter, celery, carrot, parsley, garlic, venison, heavy cream, milk, pastry flour, peppercorn, shallot, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg