celery, parsley, chicken stock, bread, garlic & heavy cream recipes
2 recipes
Page 1
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken stock, heavy cream, bread, celery, parsley, garlic, chicken breast, flour, butter, lemon, white wine, carrot, bay leaf, dijon mustard, peas, pimiento, onion, tarragon, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, bread, celery, parsley, garlic, venison, milk, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg