celery, parsley, chicken stock, butter, heavy cream, chicken breast & rosemary recipes
5 recipes
Page 1
Chicken Pot Pie with Herbed Mashed-Potato Crust
newengland.com
Ingredients: chicken stock, chicken breast, heavy cream, butter, celery, rosemary, parsley, flour, half and half, white wine, carrot, peas, olive oil, leek, thyme, onion, potato
Chicken Pot Pie with Herbed Mashed-Potato Crust
yummly.com
Ingredients: chicken stock, chicken breast, heavy cream, butter, celery, rosemary, parsley, flour, half and half, white wine, carrot, peas, olive oil, leek, thyme, onion, potato
Chicken Soup with Buttermilk Dumplings
foodnetwork.com
Ingredients: chicken stock, chicken breast, heavy cream, butter, celery, rosemary, parsley, buttermilk, flour, lemon, white wine, carrot, bay leaf, cornstarch, onion, garlic, baking soda
Homemade Chicken Pot Pie Recipe (Gluten-Free)
mommypotamus.com
Ingredients: chicken stock, chicken breast, heavy cream, butter, celery, rosemary, parsley, almond flour, tapioca starch, carrot, egg, peas, coconut flour, oregano, apple cider vinegar, onion, potato, celery seed, garlic, baking soda
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, chicken breast, heavy cream, butter, celery, rosemary, parsley, chicken leg, worcestershire, gelatin, flour, pie crust, whole-wheat flour, white wine, carrot, bay leaf, egg, peas, pimiento, thyme, onion, garlic