celery, parsley, chicken stock, butter, peas & pimiento recipes
2 recipes
Page 1
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken stock, butter, celery, peas, parsley, pimiento, chicken breast, heavy cream, flour, bread, lemon, white wine, carrot, bay leaf, dijon mustard, onion, garlic, tarragon, nutmeg
Individual Double-Crusted Chicken Pot Pies Recipe
seriouseats.com
Ingredients: chicken stock, butter, celery, peas, parsley, pimiento, chicken leg, worcestershire, chicken breast, gelatin, heavy cream, flour, pie crust, whole-wheat flour, white wine, rosemary, carrot, bay leaf, egg, thyme, onion, garlic