celery, parsley, chicken stock, flour, parmesan & beef roast recipes
1 recipes
Page 1
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: chicken stock, beef roast, parmesan, flour, celery, parsley, butter, lemon, tomato sauce, rosemary, red wine, carrot, polenta, olive oil, star anise, onion, garlic