celery, parsley, chicken stock, heavy cream, egg & nutmeg recipes
4 recipes
Page 1
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: chicken stock, heavy cream, celery, egg, parsley, nutmeg, rotisserie chicken, flour, puff pastry, butter, lemon, apple, carrot, bay leaf, dijon mustard, leek, thyme, onion, potato
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, heavy cream, celery, egg, parsley, nutmeg, lobster, beef steak, flour, milk, butter, white wine, shallot, brandy, basil, carrot, bay leaf, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, heavy cream, celery, egg, parsley, nutmeg, bacon, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, thyme, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, heavy cream, celery, egg, parsley, nutmeg, venison, milk, bread, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic