celery, parsley, chicken stock, onion, rosemary & tomato recipes
10 recipes
Page 1
Tuscan pot roast
foodandhome.co.za
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, brisket, chicken livers, plum, red wine, carrot, bay leaf, garlic
Braised Beef Cheeks in Red Wine
myfoodbook.com.au
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, beef cheek, baby carrot, extra virgin olive oil, red wine, carrot, sage, thyme, green peppercorn, garlic
Hunter's Minestrone
foodnetwork.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, sweet italian sausage, parmesan, rigatoni, baguette, extra virgin olive oil, cannellini beans, carrot, bay leaf, sage, thyme, garlic
Kale and White Bean Soup with Canadian Bacon
justapinch.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, canadian bacon, parmesan, soup base, liquid smoke, kale, extra virgin olive oil, cannellini beans, carrot, bay leaf, bell pepper, thyme, garlic
Creole Stuffed Eggplant Soup
justapinch.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, shrimp, smoked sausage, flour, half and half, butter, creole seasoning, eggplant, bay leaf, olive oil, bell pepper, garlic, scallion
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, ground turkey, parmesan, milk, butter, extra virgin olive oil, red wine, carrot, polenta, bay leaf, tomato paste, poultry seasoning, garlic
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, red wine, carrot, bay leaf, olive oil, clove, garlic, nutmeg
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, chicken breast, barley, cracked pepper, peppercorn, zucchini, ginger root, cucumber, basil, shiitake mushroom, carrot, vegetable oil, bay leaf, leek, safflower oil, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, leek, garlic, green lentils, sherry vinegar
Essex Gumbo
yummly.co.uk
Ingredients: chicken stock, celery, rosemary, parsley, tomato, onion, whole chicken, prawns, chorizo, crab, flour, extra virgin olive oil, red wine vinegar, bay leaf, jalapeno, olive oil, whisky, bell pepper, thyme, chile pepper, sweet potato, garlic, okra, cayenne