celery, parsley, chicken stock, thyme, bell pepper, cayenne & catfish recipes
1 recipes
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Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, catfish, celery, parsley, bell pepper, thyme, cayenne, worcestershire, butter, cumin, paprika, hot sauce, garlic powder, bay leaf, white pepper, olive oil, oregano, onion powder, onion, canned tomato, garlic, scallion