celery, parsley, chicken stock, thyme, leek & chicken thighs recipes
3 recipes
Page 1
Country-style chicken stew
womensweeklyfood.com.au
Ingredients: chicken stock, chicken thighs, celery, parsley, leek, thyme, chicken leg, angel hair pasta, lemon, shallot, baby carrot, bay leaf, olive oil, green beans
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: chicken stock, chicken thighs, celery, parsley, leek, thyme, bacon, flour, butter, cream, white wine, bay leaf, olive oil, button mushroom, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, chicken thighs, celery, parsley, leek, thyme, bacon, flour, butter, cream, white wine, bay leaf, olive oil, button mushroom, garlic