celery, parsley, chicken stock, thyme, peas & vegetable oil recipes
2 recipes
Page 1
Instant Pot® Turmeric Chicken Noodle Soup
mccormick.com
Ingredients: chicken stock, celery, vegetable oil, peas, parsley, thyme, chicken breast, egg noodle, garlic powder, carrot, oregano, onion, turmeric
Individual Chicken Pot Pies with Puff Pastry Crust
newengland.com
Ingredients: chicken stock, celery, vegetable oil, peas, parsley, thyme, chicken breast, heavy cream, puff pastry, butter, shallot, carrot, bay leaf, egg, green beans