celery, parsley, chicken stock, white beans & red wine vinegar recipes
2 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, parsley, white beans, parmesan, heavy cream, lemon, extra virgin olive oil, carrot, artichoke, egg, capers, arugula, thyme, onion, garlic, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, celery, red wine vinegar, parsley, white beans, parmesan, heavy cream, lemon, extra virgin olive oil, carrot, artichoke, egg, capers, arugula, thyme, onion, garlic, canola oil