celery, parsley, chickpea, canned tomato & cumin recipes
7 recipes
Page 1
Chickpea, Tomato, and Spelt Soup
marthastewart.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken broth, spelt, paprika, carrot, bay leaf, olive oil, saffron, onion, garlic
One-Pot Moroccan Chicken Chickpea Soup
wholeandheavenlyoven.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken broth, chicken breast, carrot, curry, olive oil, tomato paste, onion, turmeric, garlic
Moroccan Chickpea and Lentil Soup (Harira)
ethnicspoon.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken broth, paprika, carrot, olive oil, cinnamon, cornstarch, lentils, cilantro, onion, turmeric, vegetable broth
Tomato Saffron Mixed Grains Soup
gatheranddine.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken broth, spelt, paprika, carrot, bay leaf, olive oil, millet, saffron, quinoa, onion, garlic
Moroccan Ramadan Soup
cdkitchen.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken stock, flour, vermicelli, lemon, olive oil, cinnamon, lentils, cilantro, onion, turmeric, garlic
“Gypsy” Celebration Soup
thedailymeal.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, chicken stock, lemon, basil, carrot, white pepper, peas, smoked paprika, olive oil, cinnamon, bell pepper, onion, turmeric, garlic
Falafel
foodnetwork.com
Ingredients: cumin, celery, parsley, chickpea, canned tomato, bread crumbs, flour, pita, lemon, lettuce, coriander, cucumber, tahini, carrot, bay leaf, olive oil, cilantro, thyme, onion, garlic, cayenne